Prep: 15Minute
Cook: 1Hour
Yield: 1 (9-inch) cheesecake
Calories: 370/serv
NUTRITION INFORMATION
Serving Size 1 slice, 1/16 of cake
Calories Per Serving 370
Total Fat 26g
Calories From Fat 230g
Saturated Fat 13g
Trans Fat 0.5g
Cholesterol 105mg
Sodium 220mg
Carbohydrates 29g
Dietary Fiber 1g
Sugar 25g
Protein 7g
Percent Daily Value*: Vitamin A 15%, Calcium 15%, Vitamin C 0%, Iron 4%.