Berry Cool Pie

✓

1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk

✓
2 tablespoon lemon juice

✓
1 1/2 to 2 cup assorted fresh berries (raspberries, blueberries or blackberries)

✓
1 (8 oz.) container frozen whipped topping, thawed

✓
1 (6 oz.) pre-made graham cracker pie crust

NUTRITION INFORMATION

Serving Size 1 slice, 1/18 of pie
Calories Per Serving 440
Total Fat 18g
Calories From Fat 160g
Saturated Fat 11g
Trans Fat 0g
Cholesterol 15mg
Sodium 170mg
Carbohydrates 65g
Dietary Fiber 2g
Sugar 53g
Protein 7g
Percent Daily Value*: Vitamin A 4%, Calcium 20%, Vitamin C 15%, Iron 4%.

Instructions

✓
MIX together sweetened condensed milk and lemon juice in large bowl until blended. Stir in berries. Fold in whipped topping. Spoon into crust.

✓
FREEZE 5 hours or until set. Let stand 30 to 40 minutes before serving. Garnish as desired.

✓
For Fudge Drizzle: Place 2 tablespoons Smucker's® Hot Fudge Topping in resealable plastic bag. Cut small piece off one corner. Drizzle topping over pie before serving.

NUTRITION INFORMATION

Serving Size 1 slice, 1/18 of pie
Calories Per Serving 440
Total Fat 18g
Calories From Fat 160g
Saturated Fat 11g
Trans Fat 0g
Cholesterol 15mg
Sodium 170mg
Carbohydrates 65g
Dietary Fiber 2g
Sugar 53g
Protein 7g
Percent Daily Value*: Vitamin A 4%, Calcium 20%, Vitamin C 15%, Iron 4%.

Berry Cool Pie

Berry Cool Pie

Ingredients

Instructions

Related categories