Prep: 15Min.
Cook: 40Min.
Yield: 3 dozen
Calories: 280/serv
NUTRITION INFORMATION
Serving Size 1
Calories Per Serving 280
Total Fat 13.5g
Calories From Fat 121g
Saturated Fat 6.5g
Cholesterol 25mg
Sodium 67mg
Potassium 100mg
Carbohydrates 30.5g
Dietary Fiber 1.7g
Sugar 21.9g
Protein 3.4g
Percent Daily Value*: Vitamin A 3%, Calcium 2%, Thiamin 10%, Niacin 7%, Vitamin B6 2%, Iron 12%, Folate 12%, Magnesium 11%.