Cookies 'n Cream Fudge

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3 (6 oz.) package white chocolate baking squares

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1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk

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1/8 teaspoon salt

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3 cup (about 20 cookies) coarsely crushed chocolate creme-filled sandwich cookies

NUTRITION INFORMATION

Serving Size 1 piece of 40
Calories Per Serving 130
Total Fat 6g
Calories From Fat 50g
Saturated Fat 3.5g
Trans Fat 0g
Cholesterol 5mg
Sodium 60mg
Carbohydrates 17g
Dietary Fiber 0g
Sugar 16g
Protein 2g
Percent Daily Value*: Vitamin A 0%, Calcium 6%, Vitamin C 0%, Iron 2%.

Instructions

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LINE 8-inch square pan with wax paper, extending paper over edges of pan.

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MELT white chocolate squares with sweetened condensed milk and salt in heavy saucepan over low heat. Remove from heat; stir in crushed cookies. Spread evenly in prepared pan.

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CHILL 2 hours or until firm. Remove from pan by lifting edges of wax paper. Cut into squares.

NUTRITION INFORMATION

Serving Size 1 piece of 40
Calories Per Serving 130
Total Fat 6g
Calories From Fat 50g
Saturated Fat 3.5g
Trans Fat 0g
Cholesterol 5mg
Sodium 60mg
Carbohydrates 17g
Dietary Fiber 0g
Sugar 16g
Protein 2g
Percent Daily Value*: Vitamin A 0%, Calcium 6%, Vitamin C 0%, Iron 2%.

Cookies 'n Cream Fudge

Cookies 'n Cream Fudge

Ingredients

Instructions

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