Cranberry Spice Bars

Ingredients: 1 (18.25 oz.) package spice cake mix 1/2 cup butter 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk 8 ounces whole berry cranberry sauce 3 medium eggs 1/2 cup chopped pecans powdered sugar
Rated

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1 (18.25 oz.) package spice cake mix

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1/2 cup butter

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1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk

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8 ounces whole berry cranberry sauce

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3 medium eggs

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1/2 cup chopped pecans

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powdered sugar

NUTRITION INFORMATION

Serving Size 1 bar of 24
Calories Per Serving 230
Total Fat 9g
Calories From Fat 80g
Saturated Fat 4g
Trans Fat 0.5g
Cholesterol 40mg
Sodium 200mg
Carbohydrates 34g
Dietary Fiber 0g
Sugar 23g
Protein 3g
Percent Daily Value*: Vitamin A 4%, Calcium 8%, Vitamin C 0%, Iron 2%.

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HEAT oven to 350°F. Place cake mix in large bowl. Cut in butter with pastry blender or 2 knives until mixture resembles coarse crumbs. Reserve 1 1/2 cups; spread rest of mixture on bottom of 13 x 9-inch baking pan.

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BAKE 10 minutes.

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COMBINE sweetened condensed milk, cranberry sauce and eggs in a medium bowl. Stir in 1/2 cup reserved crumb mixture. Spread over prepared crust. Sprinkle with remaining 1 cup crumb mixture and pecans.

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BAKE an additional 40 minutes or until knife inserted in center comes out clean. Cool. Sprinkle with powdered sugar, if desired. Cut into bars. Store leftovers tightly covered in refrigerator.

NUTRITION INFORMATION

Serving Size 1 bar of 24
Calories Per Serving 230
Total Fat 9g
Calories From Fat 80g
Saturated Fat 4g
Trans Fat 0.5g
Cholesterol 40mg
Sodium 200mg
Carbohydrates 34g
Dietary Fiber 0g
Sugar 23g
Protein 3g
Percent Daily Value*: Vitamin A 4%, Calcium 8%, Vitamin C 0%, Iron 2%.

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Ingredients

Instructions

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