Frozen Fruit Swirled Cheesecake Pops

Ingredients: 1 (8 oz.) package cream cheese, softened 1 can Eagle Brand® Sweetened Condensed Milk 1/2 cup Greek-style vanilla yogurt 1/4 cup strawberry fruit spread 1/4 cup hot fudge topping 1/2 cup graham cracker crumbs 1/4 cup butter, melted 12 (3 to 4 oz.) disposable plastic cups 12 wooden craft sticks
Rated

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1 (8 oz.) package cream cheese, softened

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1 can Eagle Brand® Sweetened Condensed Milk

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1/2 cup Greek-style vanilla yogurt

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1/4 cup strawberry fruit spread

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1/4 cup hot fudge topping

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1/2 cup graham cracker crumbs

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1/4 cup butter, melted

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12 (3 to 4 oz.) disposable plastic cups

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12 wooden craft sticks

NUTRITION INFORMATION

Serving Size 1 of 12 pops
Calories Per Serving 250
Total Fat 13g
Calories From Fat 120g
Saturated Fat 8g
Trans Fat 0g
Cholesterol 40mg
Sodium 150mg
Carbohydrates 28g
Dietary Fiber 0g
Sugar 25g
Protein 5g
Percent Daily Value*: Vitamin A 10%, Calcium 10%, Vitamin C 0%, Iron 2%.

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BEAT cream cheese, sweetened condensed milk and yogurt in large bowl on medium speed with electric mixer until smooth.

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DIVIDE mixture evenly into cups. Swirl 1 teaspoon fruit spread into each cup. Combine graham cracker crumbs and butter in small bowl. Divide evenly into each cup, pressing gently into cheesecake mixture. Insert wooden sticks into center of each.

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FREEZE 4 hours or until firm. Remove from molds or plastic cups before serving.

NUTRITION INFORMATION

Serving Size 1 of 12 pops
Calories Per Serving 250
Total Fat 13g
Calories From Fat 120g
Saturated Fat 8g
Trans Fat 0g
Cholesterol 40mg
Sodium 150mg
Carbohydrates 28g
Dietary Fiber 0g
Sugar 25g
Protein 5g
Percent Daily Value*: Vitamin A 10%, Calcium 10%, Vitamin C 0%, Iron 2%.

Related categories

Cheesecakes Ice Cream & Frozen

Frozen Fruit Swirled Cheesecake Pops

Frozen Fruit Swirled Cheesecake Pops

Ingredients

Instructions

Related categories