Fudge Truffle Cheesecake

Ingredients: CHOCOLATE CRUMB CRUST 1 1/2 cup vanilla wafer crumbs 6 tablespoon powdered sugar 1/3 cup unsweetened cocoa powder 1/3 cup butter, melted FILLING 3 (8 oz.) package cream cheese, softened 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk 2 cups (12 oz. pkg.) semi-sweet chocolate chips, or 8 (1 oz.) squares semi-sweet chocolate, melted 4 large eggs 2 teaspoon vanilla extract

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