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Mocha Walnut Pie

Ingredients: 2 (1 oz.) squares unsweetened chocolate 1/4 cup butter 1 1/2 tablespoon instant coffee crystals 1/4 cup hot water 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk 2 large eggs, well beaten 1 teaspoon vanilla extract 1 (9-inch) unbaked pie crust 1 cup chopped walnuts Whipped topping
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Mocha Walnut Pie

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Prep: 15Min.

Cook: 45Min.

Yield: 8 servings

Calories: 360/serv

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Ingredients

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2 (1 oz.) squares unsweetened chocolate

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1/4 cup butter

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1 1/2 tablespoon instant coffee crystals

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1/4 cup hot water

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1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk

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2 large eggs, well beaten

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1 teaspoon vanilla extract

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1 (9-inch) unbaked pie crust

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1 cup chopped walnuts

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Whipped topping

NUTRITION INFORMATION

Serving Size 1 slice, 1/10 of pie
Calories Per Serving 360
Total Fat 23g
Calories From Fat 200g
Saturated Fat 9g
Trans Fat 0g
Cholesterol 20mg
Sodium 150mg
Carbohydrates 35g
Dietary Fiber 2g
Sugar 24g
Protein 7g
Percent Daily Value*: Vitamin A 4%, Calcium 10%, Vitamin C 0%, Iron 10%.

Instructions

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HEAT oven to 350°F. Melt chocolate and butter in medium saucepan over low heat. Dissolve coffee crystals in hot water and stir in sweetened condensed milk, eggs and vanilla; mix well. Pour into pie crust. Top with walnuts.

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BAKE 40 to 45 minutes or until center is set. Cool. Serve warm or chilled. Top with whipped topping.

NUTRITION INFORMATION

Serving Size 1 slice, 1/10 of pie
Calories Per Serving 360
Total Fat 23g
Calories From Fat 200g
Saturated Fat 9g
Trans Fat 0g
Cholesterol 20mg
Sodium 150mg
Carbohydrates 35g
Dietary Fiber 2g
Sugar 24g
Protein 7g
Percent Daily Value*: Vitamin A 4%, Calcium 10%, Vitamin C 0%, Iron 10%.

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