Peanut Butter Fudge

✓

1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk

✓
1/2 cup creamy peanut butter

✓
1 (12 oz.) package white chocolate morsels

✓
3/4 cup chopped peanuts

✓
1 teaspoon vanilla extract

NUTRITION INFORMATION

Serving Size 1 piece of 36
Calories Per Serving 130
Total Fat 7g
Calories From Fat 60g
Saturated Fat 3g
Trans Fat 0g
Cholesterol 5mg
Sodium 50mg
Carbohydrates 13g
Dietary Fiber 0g
Sugar 12g
Protein 3g
Percent Daily Value*: Vitamin A 0%, Calcium 4%, Vitamin C 0%, Iron 0%.

Instructions

✓
LINE 8 or 9-inch square pan with wax paper or foil, extending paper over edges of pan.

✓
HEAT sweetened condensed milk and peanut butter in large heavy saucepan over medium heat until just bubbly, stirring constantly. Remove from heat. Stir in white chocolate until smooth. Immediately stir in peanuts and vanilla.

✓
SPREAD evenly in prepared pan. Cool.

✓
CHILL, covered, 2 hours or until firm. Remove from pan by lifting edges of wax paper or foil. Cut into squares.

NUTRITION INFORMATION

Serving Size 1 piece of 36
Calories Per Serving 130
Total Fat 7g
Calories From Fat 60g
Saturated Fat 3g
Trans Fat 0g
Cholesterol 5mg
Sodium 50mg
Carbohydrates 13g
Dietary Fiber 0g
Sugar 12g
Protein 3g
Percent Daily Value*: Vitamin A 0%, Calcium 4%, Vitamin C 0%, Iron 0%.

Peanut Butter Fudge

Peanut Butter Fudge

Ingredients

Instructions

Customer Review

Kat Simoncelli

Peanut Butter Fudge

Peanut Butter Fudge

Ingredients

Instructions

Related categories

Customer Review

Kat Simoncelli