Prep: 5Min.
Cook: 0Min.
Yield: 5 servings
Calories: 600/serv
NUTRITION INFORMATION
Serving Size 1/5 of recipe
Calories Per Serving 600
Total Fat 28g
Calories From Fat 250g
Saturated Fat 10g
Trans Fat 0g
Cholesterol 30mg
Sodium 300mg
Carbohydrates 75g
Dietary Fiber 4g
Sugar 68g
Protein 19g
Percent Daily Value*: Vitamin A 6%, Calcium 30%, Vitamin C 0%, Iron 8%.