Prep: 10Min.
Cook: 10Min.
Yield: 12 pancakes
Calories: /serv
Pancake Batter Ingredients
1 cup all purpose flour
1 tbsp sugar
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1 egg
1 cup buttermilk
2 tbs melted butter
1 tsp vanilla
1 tbsp milk
Pecan Pie Topping
1 14oz can Eagle Brand® Sweetened Condensed Milk
1/2 cup butter
1 cup dark brown sugar
1/2 tsp vanilla
1 cup pecans
NUTRITION INFORMATION