Prep: 30Min.
Cook: 30Min.
Yield: 16 servings
Calories: /serv
Notes
Mini salted pretzel twists preferred. Avoid using thick pretzel rods. Flavor will differ if you use unsalted or fat-free pretzels. If desired, feel free to stir 3/4 cup roasted chopped nuts into the caramel just before spreading on the shortbread.
NUTRITION INFORMATION