Tropical Fruit Trifle

Ingredients: 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk 3 tablespoon fresh lime juice 1 (6 oz.) container key lime or lime flavored yogurt 1/2 teaspoon lime zest 1 (8 oz.) container frozen whipped topping, thawed, divided 1 (11.5 oz.) prepared pound cake, cut in 1-inch cubes 1/4 cup sweetened coconut flakes, toasted*, divided 4 bite-size fresh fruit, such as sliced strawberries, pineapple cubes, mango cubes, sliced kiwifruit and sliced banana, divided
Rated

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1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk

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3 tablespoon fresh lime juice

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1 (6 oz.) container key lime or lime flavored yogurt

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1/2 teaspoon lime zest

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1 (8 oz.) container frozen whipped topping, thawed, divided

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1 (11.5 oz.) prepared pound cake, cut in 1-inch cubes

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1/4 cup sweetened coconut flakes, toasted*, divided

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4 bite-size fresh fruit, such as sliced strawberries, pineapple cubes, mango cubes, sliced kiwifruit and sliced banana, divided

NUTRITION INFORMATION

Serving Size 1/12 of recipe
Calories Per Serving 320
Total Fat 12g
Calories From Fat 110g
Saturated Fat 7g
Trans Fat 0g
Cholesterol 25mg
Sodium 15mg
Carbohydrates 49g
Dietary Fiber 2g
Sugar 31g
Protein 5g
Percent Daily Value*: Vitamin A 4%, Calcium 15%, Vitamin C 50%, Iron 4%.

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STIR sweetened condensed milk and lime juice in large bowl until blended. Stir in yogurt and lime peel, if desired. Set aside 1 cup whipped topping; stir remaining whipped topping into lime mixture until thoroughly blended.

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PLACE one half of cake cubes in trifle dish or 2-quart bowl. Top evenly with 2 cups fruit and one half of lime mixture. Repeat all layers.

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COVER and refrigerate until serving time, at least 30 minutes. Garnish with reserved whipped topping and toasted coconut just before serving.

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*To toast coconut, spread in ungreased shallow pan; bake uncovered at 350°F for 5 to 7 minutes, stirring occasionally, until golden brown. Remove from pan to plate to cool.

NUTRITION INFORMATION

Serving Size 1/12 of recipe
Calories Per Serving 320
Total Fat 12g
Calories From Fat 110g
Saturated Fat 7g
Trans Fat 0g
Cholesterol 25mg
Sodium 15mg
Carbohydrates 49g
Dietary Fiber 2g
Sugar 31g
Protein 5g
Percent Daily Value*: Vitamin A 4%, Calcium 15%, Vitamin C 50%, Iron 4%.

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Cakes & Cupcakes

Tropical Fruit Trifle

Tropical Fruit Trifle

Ingredients

Instructions

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