Prep: 10Min.
Cook: 4Hrs.
Yield: 18 tarts
Calories: 320/serv
NUTRITION INFORMATION
Serving Size 1 tart of 18
Calories Per Serving 320
Total Fat 20g
Calories From Fat 180g
Saturated Fat 10g
Trans Fat 2.5g
Cholesterol 45mg
Sodium 120mg
Carbohydrates 32g
Dietary Fiber 1g
Sugar 24g
Protein 4g
Percent Daily Value*: Vitamin A 10%, Calcium 10%, Vitamin C 4%, Iron 4%.