Berry Patch Smoothie

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3 cup Eagle Brand® Sweetened Condensed Milk

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1 1/2 cup cranberry juice

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1 1/2 quart strawberries, frozen

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2 cup raspberries, frozen

NUTRITION INFORMATION

Serving Size 1/6 of recipe
Calories Per Serving 620
Total Fat 12g
Calories From Fat 110g
Saturated Fat 8g
Trans Fat 0g
Cholesterol 40mg
Sodium 160mg
Carbohydrates 119g
Dietary Fiber 5g
Sugar 108g
Protein 13g
Percent Daily Value*: Vitamin A 10%, Calcium 45%, Vitamin C 160%, Iron 8%.

Instructions

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PLACE sweetened condensed milk and cranberry juice in blender; blend until smooth.

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ADD berries. Blend on low to chop fruit, then blend on high to finish.

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POUR 1 1/2 cups of prepared smoothie into 16-ounce glass. Serve immediately.

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Turn off blender and stir from the bottom up with a large metal spoon to facilitate blending of frozen fruit. For a lighter consistency, add 1 cup ice cubes (per serving) when blending sweetend condensed milk and cranberry juice.

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To make an elegant dessert parfait: Alternate layers of vanilla ice cream and smoothie mixture in a pretty parfait glass. Garnish with a dollop of whipped topping and fresh strawberry.

NUTRITION INFORMATION

Serving Size 1/6 of recipe
Calories Per Serving 620
Total Fat 12g
Calories From Fat 110g
Saturated Fat 8g
Trans Fat 0g
Cholesterol 40mg
Sodium 160mg
Carbohydrates 119g
Dietary Fiber 5g
Sugar 108g
Protein 13g
Percent Daily Value*: Vitamin A 10%, Calcium 45%, Vitamin C 160%, Iron 8%.

Berry Patch Smoothie

Berry Patch Smoothie

Ingredients

Instructions

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