Chocolate Almond Bars

Ingredients: 1 1/2 cup all purpose flour 2/3 cup sugar 3/4 cup cold butter 1 1/2 cup semi-sweet chocolate chips, divided 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk 1 large egg, lightly beaten 2 cup almonds, toasted and chopped 1/2 teaspoon almond extract 1 teaspoon vegetable shortening
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1 1/2 cup all purpose flour

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2/3 cup sugar

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3/4 cup cold butter

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1 1/2 cup semi-sweet chocolate chips, divided

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1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk

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1 large egg, lightly beaten

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2 cup almonds, toasted and chopped

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1/2 teaspoon almond extract

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1 teaspoon vegetable shortening

NUTRITION INFORMATION

Serving Size 1 bar of 36
Calories Per Serving 190
Total Fat 11g
Calories From Fat 100g
Saturated Fat 4.5g
Trans Fat 0g
Cholesterol 20mg
Sodium 50mg
Carbohydrates 20g
Dietary Fiber 2g
Sugar 14g
Protein 4g
Percent Daily Value*: Vitamin A 4%, Calcium 6%, Vitamin C 0%, Iron 4%.

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HEAT oven to 350°F. Combine flour and sugar in small bowl. Cut in butter with pastry blender or 2 knives until mixture resembles coarse crumbs. Press onto bottom of 13 x 9-inch baking pan.

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BAKE 20 minutes or until lightly browned.

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MELT 1 cup chocolate chips with sweetened condensed milk in medium saucepan. Cool slightly. Beat in egg. Stir in almonds and almond extract. Spread over partially baked crust.

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BAKE an additional 25 minutes or until set. Cool.

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MELT remaining 1/2 cup chocolate chips with shortening in small saucepan. Drizzle over bars. Chill 10 minutes or until set. Cut into bars.

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*To toast nuts: Place nuts in dry nonstick skillet. Cook over medium heat, shaking pan until nuts are lightly browned.

NUTRITION INFORMATION

Serving Size 1 bar of 36
Calories Per Serving 190
Total Fat 11g
Calories From Fat 100g
Saturated Fat 4.5g
Trans Fat 0g
Cholesterol 20mg
Sodium 50mg
Carbohydrates 20g
Dietary Fiber 2g
Sugar 14g
Protein 4g
Percent Daily Value*: Vitamin A 4%, Calcium 6%, Vitamin C 0%, Iron 4%.

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Chocolate Almond Bars

Chocolate Almond Bars

Ingredients

Instructions

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