Easy Homemade Chocolate Ice Cream

Ingredients: 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk 2/3 cup chocolate syrup 2 cup (1 pint) heavy cream, whipped (do not use non-dairy whipped topping)
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Easy Homemade Chocolate Ice Cream

(3)
Rate this recipe.

Prep: 10Min.

Cook: 0Min.

Yield: 2 quarts

Calories: 200/serv

NUTRITION INFORMATION

Serving Size 1/2 cup, 1/20 of recipe
Calories Per Serving 200
Total Fat 11g
Calories From Fat 100g
Saturated Fat 7g
Trans Fat 0g
Cholesterol 40mg
Sodium 40mg
Carbohydrates 24g
Dietary Fiber 0g
Sugar 22g
Protein 3g
Percent Daily Value*: Vitamin A 8%, Calcium 8%, Vitamin C 0%, Iron 0%.

Customer Review

(3)
Rate this recipe.

Carol Crwco

- December 19,2019
This was so delicious and couldn't be easier. I'd recommend it to anyone. It does need to freeze overnight. We were anxious to try it but it wasn't quite ready after about 4 hours in the freezer.