Minty Grasshopper Pie

Ingredients: 1 (8 oz.) package cream cheese, softened 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk 1/4 teaspoon peppermint extract 3 to 4 drop Green food coloring 16 fudge mint cookies, coarsely crushed 1 1/2 cup frozen whipped topping, thawed 1 (6 oz.) prepared chocolate crumb pie crust
Rated

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1 (8 oz.) package cream cheese, softened

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1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk

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1/4 teaspoon peppermint extract

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3 to 4 drop Green food coloring

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16 fudge mint cookies, coarsely crushed

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1 1/2 cup frozen whipped topping, thawed

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1 (6 oz.) prepared chocolate crumb pie crust

NUTRITION INFORMATION

Serving Size 1 slice, 1/8 of pie
Calories Per Serving 650
Total Fat 32g
Calories From Fat 290g
Saturated Fat 15g
Trans Fat 3.5g
Cholesterol 50mg
Sodium 410mg
Carbohydrates 82g
Dietary Fiber 3g
Sugar 66g
Protein 10g
Percent Daily Value*: Vitamin A 10%, Calcium 20%, Vitamin C 0%, Iron 15%.

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BEAT cream cheese with electric mixer until fluffy in large bowl; gradually beat in sweetened condensed milk until smooth.

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STIR in peppermint extract, food coloring and crushed cookies. Fold in whipped topping. Pour into crust.

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CHILL at least 3 hours. Garnish as desired. Serve chilled.

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Top with chocolate shavings, additional cookie pieces or mint leaves.

NUTRITION INFORMATION

Serving Size 1 slice, 1/8 of pie
Calories Per Serving 650
Total Fat 32g
Calories From Fat 290g
Saturated Fat 15g
Trans Fat 3.5g
Cholesterol 50mg
Sodium 410mg
Carbohydrates 82g
Dietary Fiber 3g
Sugar 66g
Protein 10g
Percent Daily Value*: Vitamin A 10%, Calcium 20%, Vitamin C 0%, Iron 15%.

Minty Grasshopper Pie

Minty Grasshopper Pie

Ingredients

Instructions

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